Cottage Cheese Tiramisu

Cottage Cheese Tiramisu

Sweet

Ingredients

200g alterego cottage cheese

½ espresso shot

honey or vanilla drops

Biscoff biscuits

Banana slices

Directions:

Add cottage cheese and sweetener to a blender and blend until smooth and creamy.
Stir in the espresso gently until combined.
Layer the mixture with Biscoff biscuits and banana slices in a glass, jar or alterego pot.
Refrigerate for at least 1 hour to set.
Serve chilled.

Hats off to the chef

This recipe was created by @larisaxfit – check out their page for more flavour-packed creations.

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Made with alterego original cottage cheese

Creamy, high-protein, and made from just four natural ingredients - the perfect base for any recipe.

Meet the pot

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