High Protein Chocolate Truffles
@larisaxfit
Ingredients
1/2 cup alterego cottage cheese
2–3 tbsp cocoa powder
2–3 tbsp maple syrup or honey
2/3 cup almond flour
Directions:
- Blend the cottage cheese until smooth and creamy.
- Add the blended cottage cheese to a bowl with cocoa powder and maple syrup, mix well.
- Stir in the almond flour until a soft dough forms.
- Chill for 20–30 minutes (use the freezer if it’s still too soft).
- Roll into balls, coat if desired, then chill for another 20 minutes before serving.
